A salad food truck is a mobile salad vending machine. Its compact size and maneuverability allow it to easily move around the city. Inside, it’s equipped with a refrigerator, countertop, and refrigeration to ensure freshness for produce, fruits, vegetables, meat, and more. Compared to traditional restaurants, salad food trucks don’t have to bear the high cost of rent, resulting in lower costs and more affordable prices. They can also adapt their location to changing traffic, such as near an office building in the morning and a park in the afternoon, adapting to demand. Inquire now for a personalized salad truck quote!
Salad food truck parameter
Size | 4100x1800x2370mm |
Body | The wall frame is welded from square tubes, thickness is 7cm The middle layer is 6cm of fire insulation, thermal-protective |
Materials | Fiberglass, Color Plate, Stainless Steel |
Color | The color can be customized, and any color is free |
Battery | lithium battery, 60v(5pis battery) |
Floor | An aluminum plate with a drain, easy to clean up |
Standard configuration | Water sinks, stainless steel workbench, cabinets, lamp, floor, control switch, sockets, floor drain |
Brake system | Mechanical brake and hand brake meet safety standards |
Water system | Double sinks with hot and cold water, a freshwater tank, and a wastewater tank |
Electric system | Outside full sets of tail light system, inside LED light, cable socket, and switch circuit breaker based on global standard. |
Optional equipment | Led light, AC, cashier desk, multifunctional gas stove, fryer, griddle, grill, oven, coffee machine, display cabinet, Ice cream machine, etc. |
Certificate | All our products have obtained CE authorization and quality assurance. |
Target Customer Group of Lunch Box Food Trucks
The primary customer group for lunch box food trucks is busy office workers. They have a short lunch break and don’t want to spend too much time waiting in line, yet still want healthy food. Lunch box food trucks perfectly meet these two needs.
A second target group is fitness enthusiasts, who maintain strict dietary requirements and find salads’ low-fat, high-protein characteristics appealing to them.
Salad trucks are also a good option for students who need a quick after-school meal and avoid fried foods. Additionally, people participating in outdoor activities, such as picnics in parks and marathons, are often attracted by the convenience and health benefits of lunch box food trucks.
Why are front street food trucks becoming increasingly popular?
The popularity of front street food trucks stems primarily from rising health awareness. More and more people are turning away from high-calorie fast food and turning toward low-fat, fresh salads.
Secondly, front street food trucks offer great flexibility and can be quickly deployed in high-traffic areas, such as shopping streets, school entrances, and office building entrances, making it convenient for people to purchase their food at any time.
Furthermore, their operating costs are low, requiring no storefront renovations, resulting in lower rent and more affordable prices, making them more accessible to consumers.
Furthermore, many front street food trucks offer specialty salads with unique sauces, constantly innovating flavors to attract repeat customers.
How to start a salad truck business?
The first step in starting a salad truck business is choosing the right vehicle. Consider the space and equipment to ensure it can meet your needs for preparing and preserving your salads. The second step is to identify a target area, examining traffic flow and competitor locations. For example, locations near office buildings and shopping districts are good choices.
The third step is to select a food supplier to ensure daily fresh fruits and vegetables, high-quality meats, and manage costs.
The fourth step is to obtain relevant certificates, such as a health certificate and a food business license. Legal operations are crucial.
Finally, promote your business effectively, such as posting your truck’s location and daily salad specials on social media to attract attention.
YG offers high-quality salad trucks
YG understands the needs of entrepreneurs and creates salad trucks that offer exceptional value. The trucks are well-designed and equipped with everything you need for salad preparation, including a fresh-keeping cabinet, work surface, and refrigerator.
The prices are 10%-15% lower than similar trucks, and the size and features can be customized to meet your needs, such as adding a beverage stand or installing folding tables.
Our salad trucks are made of durable materials, are lightweight, have low fuel consumption, and require minimal maintenance, making your business a worry-free experience.
mobile catering van for sale-YG Machinery
YG specializes in not only salad trucks but also mobile catering vans for sale. With 10 years of experience in food truck production, each van undergoes rigorous quality inspection to ensure reliable quality. In addition to salad trucks, our mobile catering vans for sale also include barbecue trucks, fast food trucks, cafe trucks, bakery trucks, ice cream trucks, and other types to meet the needs of various startups. We offer comprehensive after-sales support, including professional guidance from our team after purchase and a 24-hour response to any issues. Contact YG now to share your needs, and we’ll tailor-make the perfect food truck for you, making your entrepreneurial journey a breeze!