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A smoothie food truck is a mobile smoothie workshop. Its moderate size makes it easy to navigate business districts, campuses, and tourist attractions. Fully equipped, it handles everything from fruit washing to smoothie forming with efficiency. Whether it’s a weekday lunch break or a weekend outdoor party, it can quickly deliver refreshing drinks. Want to learn more about its appeal? Want to start a mobile smoothie business? Explore it now and get started anytime.
Smoothie food truck parameter
| Size | 4100x1800x2370mm |
| Body | The wall frame is welded from square tubes, thickness is 7cm The middle layer is 6cm of fire insulation, thermal-protective |
| Materials | Fiberglass, Color Plate, Stainless Steel |
| Color | The color can be customized, and any color is free |
| Battery | lithium battery, 60v(5pis battery) |
| Floor | An aluminum plate with a drain, easy to clean up |
| Standard configuration | Water sinks, stainless steel workbench, cabinets, lamp, floor, control switch, sockets, floor drain |
| Brake system | Mechanical brake and hand brake meet safety standards |
| Water system | Double sinks with hot and cold water, a freshwater tank, and a wastewater tank |
| Electric system | Outside full sets of tail light system, inside LED light, cable socket, and switch circuit breaker based on global standard. |
| Optional equipment | Led light, AC, cashier desk, multifunctional gas stove, fryer, griddle, grill, oven, coffee machine, display cabinet, Ice cream machine, etc. |
| Certificate | All our products have obtained CE authorization and quality assurance. |
Smoothie mini food trailer Hot Countries
- This trucks are ubiquitous in the United States. On the streets of New York, they’re found alongside hot dog stands, offering pedestrians a refreshing escape from the heat. On Californian beaches, they’re found next to surf shops, allowing surfers to continue their smoothie-making journeys. Hawaiian smoothie trucks favor local pineapples and papayas, creating a sweet and sour flavor that exudes a sunny ambiance.
- Mexican smoothie trucks are steeped in local flavor. At Mexico City markets, smoothies made with cactus fruit and sprinkled with a hint of chili powder create a spicy, sweet, and particularly appetizing experience. Around Cancun’s resorts, smoothies often feature coconut milk, complemented by the Caribbean breeze, creating an intoxicating experience.
- Smoothie food trucks in Brazil are a vibrant street scene. During Rio de Janeiro’s Carnival, they follow the parade, offering a refreshing, sweet, and sour passionfruit and mango smoothie that helps beat the heat of the revelry. In São Paulo parks, their smoothie cups are often topped with colorful umbrellas, creating a visually appealing and delicious experience.
What makes mobile food vendor so popular?
- Affordability is a key draw. Compared to brick-and-mortar stores, smoothie food trucks don’t have to worry about high rent and renovation costs, allowing them to offer similar smoothies for around 30% less. For just a few dollars, ordinary consumers can enjoy a smoothie with a generous serving of ingredients, offering excellent value.
- Their flexible location options make them ubiquitous. During the morning rush hour, it parked outside office buildings; during lunch breaks, it moved to schools; and in the evening, it appeared at square dance venues. It went wherever the crowds were, always finding its way to the right spot.
- Freshness is its core competitive advantage. Every morning, the stall owner purchases fresh fruit, washes it, cuts it, and stores it in a refrigerator. After customers place their order, it’s crushed with ice on the spot, and in less than three minutes, they get their drink, tasting fresh and refreshing.
Interior of the Smoothie Food Truck
1. Despite its small size, the Smoothie Food Truck boasts a comprehensive suite of features. Its core equipment includes a powerful commercial blender that quickly transforms ice and fruit into a smooth, smooth smoothie. Next to it is a small ice maker, providing a constant supply of ice to meet peak demand.
The storage area is cleverly designed. The upper shelves hold syrups, honey, and other flavorings, while the middle drawers store disposable cups and straws. The lower refrigerator compartments contain various fruit varieties, ensuring freshness. Some food trucks even feature small sinks for convenient cleaning.
Mini food trailers are equally thoughtfully equipped. Smaller than food trucks, they still feature essential blending and ice-making equipment. Optimized storage space makes them suitable for navigating narrow alleyways, without sacrificing efficiency.
Smoothie Trucks Can Create Delicious Smoothies
- Classic fruit smoothies are available in a variety of styles. The strawberry-banana smoothie is a perennial favorite, combining the sweet and sour flavor of strawberries with the smoothness of bananas, further enhanced by a spoonful of yogurt. The blueberry-raspberry smoothie, with its eye-catching purple-red exterior, is bursting with juicy fruit in every sip.
- Tropical smoothies exude an exotic feel. The mango-coconut milk smoothie, with its sweet mango flavor and rich coconut milk, feels like an island escape. The pineapple-passion fruit smoothie, with its sweet and tart tang, is so refreshing it’ll make you squint.
- The creative smoothies are truly eye-catching. The Oreo Chocolate Smoothie, with its crushed cookies and chocolate sauce, is sweet but not cloying; the Matcha Red Bean Smoothie, with its slightly bitter matcha and sweet red bean flavor, is full of Japanese flavor.
Smoothie Truck Customer Feedback
Mexican customer Anna said, “The smoothie food truck near my home comes every Wednesday. I always get the cactus fruit smoothie with a little chili flakes for a unique flavor. The mango smoothie sold at the mini food truck next door is also great. My kids and I each had one and were completely satisfied.”
American customer Tom said, “The smoothies at the smoothie food truck are amazing! I was having a picnic in the park yesterday when it happened to stop by. I bought two strawberry smoothies. The fruit looked fresh, like they were just picked, and the price was half the price of the coffee shop. I’ll definitely be waiting for it for my next picnic.”
Brazilian customer Carlos said, “Last week at the beach, the smoothie food truck was right under a parasol. I ordered a passionfruit smoothie. It was just the right amount of sweet and sour, and I didn’t feel thirsty at all. The mobile food vendor even gave me a small fruit platter. What a thoughtful service! I’ll definitely be back often.”
Smoothie mobile food trailer for sale-YG Machinery
YG is a professional smoothie food truck manufacturer. Our food trucks are fully customizable. If you want a retro-style exterior, we can spray-paint your own custom design. If you need more refrigerated storage, we can adjust the interior layout. Our prices are very competitive, 5%-10% lower than competitors for the same configuration. Mini food trailers are perfect for small businesses, offering mobility, flexibility, and low costs. Mobile food trailers for sale come in a variety of sizes to meet the needs of large-scale operations. We’re available 24/7 to answer any questions you may have. Want to own your own smoothie food truck? Contact us now to start your smoothie business!